ReLocavore: Redefining "local"

Back to Wisconsin, my cheesehead friends


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Bookmark This! King Arthur Flour Fruit Pie Thickener Guide

I love King Arthur Flour. They stock the best cooking equipment, and their flours are high quality and reliable. I also have a Pavlovian response to their cinnamon buns.

But… my appreciation is deepened every time I find valuable resources – tiny treasures for bakers – hidden in their website. Today, it was a table of how to thicken fruits for pie using flour, corn starch, tapioca, sure gel, and their branded “Pie Filling Enhancer.”

https://www.kingarthurflour.com/learn/guides/pie-thickener

I used the table to make cherry pie filling for some cherry turnovers. And (oh darn!) I made too much and had to freeze some for pie later.


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Tomorrow we make The Pie…

11.06 lbs of strawberries picked again at the lovely Edgewater Farm. $2.50/lb. Picked in my own containers – they now charge $1.50 for a wax-coated picking box. $27.67 total. 45 minutes of work.